Cinnamon-Honey Butter

Have you ever tried ‘Texas Roadhouse’ butter and soft baked bread? if you are fond of it then, this recipe is for you. The delicious, nutty, sweet, and salty flavor of the butter always wins my heart. This time I decided to make it at home and it turned out to be so good and tasted exactly the same. You can store this butter for u to 10 days in the fridge. I would recommend you use a hand mixer to mix and combine all the ingredients well. With just 3 ingredients, let’s get this recipe started.

Calories – 100c per Tbsp
Prep time – 5 minutes
Cook time – 2 minutes
Serves – 2


150 gms Salted Butter (Room temperature)
4 Tbsp Honey (microwaved for 30 sec)
1 Tbsp Cinnamon Powder


  • In a mixing bowl, add room temperature salted Butter, Honey (microwaved for 30 sec), and Cinnamon Powder. Mix all the ingredients well with a hand mixer for about 10 seconds or with a spatula. Make sure there are no lumps.
  • Remove in a desired bowl or container and refrigerate for at least an hour before serving, this will allow the butter to get firm.

Enjoy with some freshly baked bread. This butter is a must-try when you have kids at home. Please let me know if you like this recipe. I will be happy to receive more recipe ideas from you via contact me on the homepage.

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