Breakfast Eggs Spring Rolls
Spring Rolls are not only common and easy to make but there are so versatile. From garden spring rolls to meat ones, it’s always one of the easiest finger food...
Cantonese Steamed Fish
A steamed fish with seasoning and basic herbs is a must for Chinese occasions, especially at the wedding table or holiday table. This recipe is not only a piece of...
Tandoori Salmon Poke Bowl
Poke bowl makes a good substantial meal for the day. I like making one as it helps me finish off a lot of vegetables I have left in my fridge....
Ricotta and Salmon Rice Cakes
One of my favorite ways for how to eat rice cakes for a dainty and easy snack is the savory one. This is also good for breakfast. I have used brown...
Pineapple Semolina Dessert
Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making couscous, pasta, and sweet puddings. Semolina dessert is very common in India known as Suji halwa....
Salmon Steak with Basil Orzo and Norwegian Butter Sauce
This amazing and simple butter sauce is wonderful on all types of seafood dishes. I like it the most with a simple pan-fried salmon. I normally encourage you to have...
Thai Green Momo Soup
Thai cuisine has always been my favorite. The flavors are so well balanced with the Thai cooking style. I have made this delicious and comforting thai green soup with chicken...
Stuffed Pumpkin Rice
Pumpkin is a plump, creamy vegetable, and highly nutrient-dense food. It is low in calories but rich in vitamins and minerals. It is a versatile cooking vegetable. Pumpkin soup, stew, curries,...
Feijoada – Brazilian Meat and Black Beans Stew
This comfort food is sometimes called the national dish of Brazil. A popular Brazilian dish owes its name to its main ingredient, black beans (feijão). It is a rich stew traditionally,...
Mandarin Cheese Crêpes
A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes and savoury galettes.I am excited to share with you this zesty,...