This simple recipe makes an impressive snack or breakfast or a crowd-pleasing bread tray. The dough is formed into tiny bubbles that are snuggled together and baked to make perfect...
Does this remind you of thanksgiving? Absolutely yes! I have made a quick meal for busy days with store-bought Cranberry sauce, however, I have made it a bit sweet and...
Steak meat is generally sliced across muscle fibers. It is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire....
Kung Pao, also transcribed Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with cubes of meat, peanuts, vegetables, and chili peppers. Kung Pao sauce has a strong...
Spaghetti, traditional Italian cuisine is one of the most liked food items across the world. It is not only easy to cook but it opens a wide range of cooking...
Çılbır is a Turkish dish of poached eggs with yogurt and chili butter melt. It was enjoyed as a healthy and rich breakfast by the Ottoman sultans in the 15th...
Miso soup is a traditional Japanese soup consisting of a soft miso paste, mixed with dashi stock. Miso soup is one of the lowest-calorie intake food items. If you do...
Poke is diced raw fish served with rice and one of the main dishes of Native Hawaiian cuisine. However I have done a quick stir fry of the fish, but...
The modern English word loaf is derived from the Old English half. Breakfast ideas can seem to be limited at times. I have made this spongy and light loaf of egg to...
Crêpes are usually of two types: sweet crêpes and savory. I have made a savory one here with zesty salsa and fresh coconut garnish. This dish is perfect to start...