Bunny Chow (made with Almond Bread)
Bunny chow, often referred to simply as a bunny, is a South African fast food dish consisting of a hollowed-out loaf of white bread filled with curry. It originated among...
Category: Recipes
Meatballs with Broken Wheat (Dalia)
Broken wheat or Cracked wheat or Dalia is made by milling whole raw wheat grain coarsely. Broken wheat is a good dietary supplement. It has a hearty, warm aroma and...
Mango Coconut Cookies
These delish tropical cookies are made without baking or any flour. An easy cookie recipe keeping in mind low-calorie count, health benefits, and the taste. I have made these gooey,...
Stuffed Marrow Vegetable
Marrow is a vegetable, the mature fruit of certain Cucurbita pepo cultivars. The term “marrow” (or for some, “marrow vegetable” or “vegetable marrow”) refers to several varieties of thin-skinned, tender summer squash....
Mapo Tofu
Mapo Tofu is a popular Chinese dish from Sichuan province. It is served in a spicy gravy or sauce along with minced meat, traditionally beef. I have made a speedy and...
Hawaiian Baked Chicken
Hawaiian Chicken is the most flavorful chicken you will ever make! It’s an easy and healthy recipe the whole family will love. Pineapple is one of the most liked and...
Thai Iced Tea Bars
Thai tea is usually known as a Thai drink made from Ceylon tea, Milk and Sugar, and served cold. It is popular in Southeast Asia, especially in Thailand. When served...
Mushroom Toast
A vibrant start to my day with this delicious breakfast toast with a mixed berries smoothie. a speedy recipe and made with very little effort with basic ingredients you have...
Pumpkin and Chickpea Spaghetti
Spaghetti, traditional Italian cuisine is one of the most liked food items across the world. It is not only easy to cook but it opens a wide range of cooking...
Harira Soup
Harira is a comforting Moroccan soup made with dried legumes — lentil, chickpeas, and beans it is traditionally cooked with lamb or lamb broth, but this version is vegetarian. I have made...